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Specials

Specials

Besides all the freshly prepared and delicious dishes from our restaurants, we go the extra mile to surprise you every six weeks. We do so with the ABC Specials, additional seasonal delicacies or revamped dishes. You will recognise the Specials by the Specials logo on the buffet cards. See below which Specials we currently have.

  • Asian
    • Crispy Peking duck marinated with sweet hoisin sauce and spring onions
    • Shrimps stir-fried in tropical curry sauce with bell pepper and fresh pineapple
    • Vegetarian Thai yellow curry with sweet potato, bell pepper and cauliflower
    • Fried Rice, basmati rice stir-fried with corn, peas, and egg
  • Bakery & Icecream
    • Shortcrust pastry filled with custard, fresh strawberries and powdered sugar
    • Passion fruit mousse topped with fresh passion fruit
    • Cupcake with fondant, vanilla frosting, white chocolate sauce and fresh strawberry
    • Sorbet ice cream of various red forest fruits

     

  • Daily Fresh Fish
    • Pan-fried sea bass filet with tropical marinade
    • Tempura shrimps
    • Fried crab claws
    • Brussels sprouts from the grill with fresh garlic and herbs
  • Salad Bar
    • Goat cheese salad with fresh strawberries, blueberries, and raspberry vinaigrette
    • Tuna tataki with edamame beans, corn salad and soy-wasabi glaze
    • Watermelon salad with cherry tomatoes and feta cheese with balsamic and fresh basil
    • Roast beef rolls with teriyaki sauce, vegetables and white sesame seeds
  • Soups & Breads
    • Thai coconut soup with pulled chicken, coconut milk and vegetables
  • Sushi Bar
    • Flamed tuna nigiri with teriyaki sauce and spring onions
    • Uramaki filled with yakitori chicken, cucumber, fried onions, and sriracha mayo
    • Smoked salmon uramaki with cucumber, cream cheese and black sesame seeds
  • Tex-Mex
    • Grilled chicken drumstick glazed with teriyaki glaze and spring onions
    • Jambalaya, rice dish from Louisiana with chicken, chorizo, and basmati rice
    • Spicy BBQ sausage filled with jalapeño peppers
    • Nachos topped with aged cheese, chili sauce and chili con carne
  • Vegitalian
    • Roasted chicken chop with fresh lemon and garlic marinade
    • Warm tomato with mozzarella, green pesto and pine nuts
    • Creamy BBQ onion pizza
    • Ravioli filled with shrimp, ricotta and tomato
  • Diner Fastfood
    • Garlic burger with aioli, cheese, tomato and iceberg lettuce